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Forged Cleaver Knife

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Forged Cleaver Knife

Forged Cleaver Knife

Forged Cleaver Knife is built for precise slicing and controlled cutting in demanding kitchen prep.

Designed for durability and balance, it delivers clean, confident cuts across a wide range of ingredients, from vegetables to proteins.

If you want a dependable kitchen knife that handles detailed work with stability and control, this cleaver is made for everyday performance.

• Delivers smooth, consistent cuts for prep that feels fast and controlled
• Forged stainless steel blade offers reliable sharpness and corrosion resistance
• Wide cleaver profile provides excellent knuckle clearance and cutting stability
• Balanced feel supports accurate, fatigue-free handling during long prep sessions
• Clean, straight edge makes portioning and slicing more precise
• Ergonomic handle promotes a secure, confident grip

• Built for both home kitchens and professional prep stations

Blade Material: High-Quality Stainless Steel
Hardness: 58–60 HRC
Blade Thickness: 2.5 mm

CARE:
✅ Use on wooden or quality plastic boards
✅ Keep dry and clean
✅ Hand wash with warm, soapy water
✅ Lubricate for long-term storage

AVOID:
❌ Dishwashers, harsh cleaners, and soaking
❌ Using the knife for cutting bones or frozen foods
❌ Using as a tool for non-knife tasks
❌ Heat sources or direct sunlight to prevent cracking

$18.00

Original: $60.00

-70%
Forged Cleaver Knife

$60.00

$18.00

Product Information

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Description

Forged Cleaver Knife is built for precise slicing and controlled cutting in demanding kitchen prep.

Designed for durability and balance, it delivers clean, confident cuts across a wide range of ingredients, from vegetables to proteins.

If you want a dependable kitchen knife that handles detailed work with stability and control, this cleaver is made for everyday performance.

• Delivers smooth, consistent cuts for prep that feels fast and controlled
• Forged stainless steel blade offers reliable sharpness and corrosion resistance
• Wide cleaver profile provides excellent knuckle clearance and cutting stability
• Balanced feel supports accurate, fatigue-free handling during long prep sessions
• Clean, straight edge makes portioning and slicing more precise
• Ergonomic handle promotes a secure, confident grip

• Built for both home kitchens and professional prep stations

Blade Material: High-Quality Stainless Steel
Hardness: 58–60 HRC
Blade Thickness: 2.5 mm

CARE:
✅ Use on wooden or quality plastic boards
✅ Keep dry and clean
✅ Hand wash with warm, soapy water
✅ Lubricate for long-term storage

AVOID:
❌ Dishwashers, harsh cleaners, and soaking
❌ Using the knife for cutting bones or frozen foods
❌ Using as a tool for non-knife tasks
❌ Heat sources or direct sunlight to prevent cracking